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Macy's Bakery Cafe Cobblestone Turkey Panini

Macy's Bakery Cafe Cobblestone Turkey Panini

I discovered this unique combo and shot it to the top of my new found food list and loved it so much,  I now care to share.  Here's how the menu reads; Smoked Turkey Breast, Smoked Bacon, Monterey Jack, Cranberry Lemon (zest) Mayonnaise on...wait for it...Cinnamon Cobblestone Bread...grilled!  As if that weren't enough, they serve it with ice cold crunchy baby carrot stick. It's a 10 for $8.95!

Taqueria Guadalajara in Davis

Taqueria Guadalajara in Davis

I tried this fish burrito, off menu, since they had mariscos. Hmm, it was okay. I wouldn't get it again.

The Eatery

The Eatery

For the burger junkies out there here is the Junky Burger at The Eatery in West Sacramento. It's made with a peanut butter-chipotle aioli! It was very unique and was quite good.

I do recommend it although it's not something that I could do every day. It set me back around 9 bucks, I think. You need to ask for it since it's off menu.

It's a nicer than casual atmosphere with white tablecloths and apron-clad waiters, so you might want to lose the baseball cap and the pot leaf tee-shirt.

Join us this Sunday at 5pm for our "Holiday Fusion" episode of Bringing It Home with Laura McIntosh.

Join us this Sunday at 5pm for our "Holiday Fusion" episode of Bringing It Home with Laura McIntosh.

Do you ever wonder how your fellow American's celebrate the holidays?  We are so blessed to live in a country filled with many rich cultures.  Join us in our "Holiday Fusion" episode as we bring you in for a peak of Chef Jet Tila's Thai styled holiday!  Learn some creative new ways to stuff your turkey, prepare leftovers and quick meal solutions.  Your family will be so thrilled with your Thai inspired menu and come back for more. 

The Best Sandwich???

The Best Sandwich???

The Blue Collar Dream could be the best sandwich around. Man! It was great! I didn't think about shooting it until I was finished but you get the idea! Dad's kills it! I usually don't eat sandwiches because I'm a fat pig, but when I do I choose Dads.

Review: Iron Steaks

Review: Iron Steaks

Iron Steaks is owned by the same folk who own Willie's Burgers, just four blocks further down. But where Willie's is super casual, Iron Steaks goes toward the other end of the spectrum, where you go for an expensive steak. Think Ruth's Chris or Morton's in that you are going to order a piece of meat and then order sides separately.

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Tres Agaves Roseville celebrates its Jan. 21 tequila distillary event

Each month, Tres Agaves Roseville welcomes ambassadors from a Tequila distillery to celebrate that Tequila’s unique flavor profile and culture.  On Friday, Jan. 21 from 6:00p.m. to 10:00p.m. Tres Agaves Roseville will feature Jose Cuervo Tequilas and provide guests with the opportunity to learn first-hand how to craft Tres Agaves’ signature all-natural margaritas in a margarita making class. To add a new twist, specialty flavored agave nectars and rim salts will also be available for experimentation.

Classes last about 30-45 minutes and include education on the history and culture of making Tequila as well as a hands-on demonstration where each guest will make two of their own margaritas to enjoy. Classes will begin on the hour each hour starting at 5:30, 7:00 and 8:30 p.m.

Tres Agaves Passport members are $10 and non-members are $25. Class will include two cocktails plus a sampling of Jose Cuervo’s Reserva de la Familia Extra Anejo.